Nozomi
N.B. Bookings can no longer be made for this restaurant through London Online
About Nozomi
Any business that opens on one of London's most exclusive streets is going to know its target clientele as well as they know the penthouse suites of any luxury hotel you care to mention. Boy, is the Nozomi crowd wealthy. And in this stunning restaurant and DJ bar (no need to leave, see?) they get maximum opportunity to display it. Nozomi's three beautifully chic areas are set over split levels. A chic entrance cocktail bar fitted with silver-grey leather seating and a stunning black granite bar leads to an off-white silk-lined main dining room featuring a dramatic skylight - lovely to lunch under. A gleaming cream sushi room contrasts with the greys and browns of the lower dining room. Pick of the modern Japanese food are the wagyu beef, black cod and softshell crab. Sensational.
Full a la carte
Starter
Soft shell crab with a spicy red pepper mayonnaise - £12.50
Seared wagyu beef salad with lotus root and ginger dressing - £14.50
Nozomi crab salad; White asparagus, salad with taraba (king) crab and black truffle - £16
Seabass sashimi with yama-momo plum salsam -£10.80
Salmon tataki with braised fennel and wasabi dressing - £9.50
Roasted lamb with avocado soya sauce - £10.50
Grilled squid with lime and chilli sauce - £8.80
Sauteed octopus with shitake mushrooms and
mango salad - £10.50
Seaweed salad with goma dressing - £7.25
Seared scallops with yuzu miso and caviar -15.00
New style tuna sashimi with asparagus oshitashi - 12.50
Slow roasted plum tomatoes with mixed
beetroot and truffle dressing - 6.25
Main Course
Black cod grilled cod served with Nozomi miso and pickled daikon - £17
Seabream grilled and served with wakasa-yaki with gomoku-an - £15
Lobster with garlic and yuzu kusho dressing; Grilled whole lobster in garlic and served with yuzu kusho dessing - £29.80
Prawns sauteed fresh prawns served with mizuna leaves and golden kiwi salsa - £16.50
Lemon sole fried sole served with chilli, spring onions and ponzu sauce - £17.50
Salmon koshiyaki grilled salmon served with red onions and teriyaki sauce - £16
Seabass panfried seabass served with marinated carrots and cilantro sauce - £17
Lamb shoga grilled lamb cutlets dipped in ginger sake sauce served with onions and courgettes - £18
Genghis Khan chicken marinated spring chicken, char-grilled served with grated vegetables, ginger and soya sauce - £12.50
Duck Kuwayaki smoked duck breast, panfried, served with spring onions, leeks and sweet soya sauce - £16.80
Wagyu beef
Fillet (150gm) - £52
Sirloin (200gm) - £44
Ribeye (200gm) - £42
Char-grilled beef served on a bamboo leaf with a mirin, soy and citrus based sauce and pepper dressing
Pork shabu-shabu cooked in a broth served with shoga dressing - £10.50
Tofu steak oven baked tofu served in teriyaki sauce - £10.50
Lobster whole fresh lobster with lemon yuzu sauce - £29
Fresh prawns five fresh Saudi prawns - £15
Mixed white fish - £12.50
Selection of sole, seabass and seabream
Mushrooms selection of inoke, shitake, jimshe and oyster mushrooms - £8
Selection of inoke, shitake, jimshe and oyster mushrooms
Vegetable tempura seven varieties of seasonal vegetables - £6.20
(All the above dishes are served with ten-dashi broth, grated daikon and ginger)
Beef takikomi gohan (for two persons) - 18.00
Mushroom takikomi gohan - £12
Steamed spinach with sesame dressing - £3.50
Steamed edamame - £3
Fried edamame with chilli and cinnamon stick - £3.50
Steamed rice - £3.50
Broccoli ohitashi - £4
Miso soup - £3.50
Age-dashi tofu fried tofu with grated daikon and ginger - £5.80
Nasu den kaku; fried aubergine with akadashi miso - £4
Dessert
Green tea Fondant with grand marnier orange ice-cream - 9
Chocolate Fondant with vanilla ice cream
(Please allow 15 minutes for cooking time) -£5.50
Almond and black sesame tofu in almond syrup - £5.80
Japanese pancake with pineapple mirin and ice cream - £8
Assortment of ice-creams and sorbets (three scoops) - £6.50
Fruits Moriawase (seven varieties) - £12
Additional Information
Address:
15 Beauchamp Place, SW3 1NQ
Nearest tube:
Average Price:
£60.00
Opening times:
Mon - Sat 12pm - 3pm
6pm - 1am
Last food orders at 11:30pm.
Dress Code:
Smart Casual
N.B. Bookings can no longer be made for this restaurant through London Online
