Nueva Costa Dorada
N.B. Bookings can no longer be made for this restaurant through London Online
About Nueva Costa Dorada
Bust out your castanets and dance the night away at this perfect, sun-soaked antidote to drizzly Blighty. Newly refurbished and re-launched, Nueva Costa Dorada delivers all the traditional food and raucous fun of a Spanish holiday without the hassle of international travel. There are two well-priced set menu options, and a multitude of tapas, paella and other Spanish favourites to choose from. Select a traditional plate of Serrano ham, chorizo and manchego cheese or a few albondigas (traditional Spanish meatballs) to start. Mains include a huge paella for two, lamb shank with rosemary sauce or grilled Mediterranean vegetables with balsamic and rocket for the health conscious or vegetarians among you. Those with a sweet tooth are well catered for with a nice selection of post-dinner desserts such as coconut and mango rice pudding and traditional flan. Friendly staff offer a warm welcome and personal touch, and a Spanish-heavy wine-list should keep the buzz going on even the dreariest of days.
Full a la carte
Starter
TAPAS:
- Sopa del Dia (Soup of the Day)
- Ensalada de Mozzarella y Tomate (Buffalo Mozzarella and Tomato Salad with Basil Dressing)
- Plato de Queso Manchego, Chorizo y Jamon Serrano (Serrano Ham, Chorizo and Manchego Cheese Plate)
- Pimiento Rojo Relleno de Arroz y Vegetales Gratinados (Oven Baked Red Pepper filled with Rice & Vegetables Topped with Cheese)
- Pimientos de Padron (Padron Green Peppers)
- Pulpo a la Gallega (Octopus, served Galician style)
- Vieiras con Jamon y Pure de chirivias {Scallops with Ham and Parsnip Pure {supplement £3.00)
- Higado de Ganso en Salsa de Higos y Porto {Seared Foie Gras with Figs and Port Sauce {supplement £3.00}
- Gambas al Ajillo {King Prawns with Chilli and Garlic {supplement £3.00}
- Croquetas de Bacalao en Salsa de Tomate
(Cod Croquettes with Tomato Sauce
Calamares a la Andaluza)
- Deep-fried Squid Rings with lime and Aioli
Tortilla Espanola (Authentic Spanish Omelette)
- Chorizo al Vino (Spanish Chorizo Cooked in red wine, Tomato Bruschetta)
- Queso Frito (Deep fried Cheese with Cranberry Sauce)
- Albondigas (Traditional Spanish Meatballs)
Main Course
PLATO PRINCIPAL / MAIN COURSE:
- Dorada a la Costa (Sea Bream with Basil Mashed Potatoes and Citrus Sauce)
- Muslo de Cordero al Romero (Lamb Shank with Mashed Potatoes and Rosemary Sauce)
- Solomillo a la Plancha (Rib Eye Steak with Spinach, French Fries and Red wine sauce)
- Paella Valenciana o Marinera (Traditional Seafood Paella Or Mixed Seafood and Chicken Paella (For Two)
- Pechuga de Pollo al Horno en su Jugo (Chicken Breast with French Beans, Sauté Potatoes and Chicken Juice)
- Parrillada de Vegetales (Grilled Mediterranean Vegetables with Balsamic Vinegar and Rocket)
- Guarnicion de: Judias Verdes, Pure de Patatas, Espinaca y Ensaladas a £ 3.00 c/u
SIDE VEG: French Beans, Mash Potatoes, Spinach and Salads at £3.00 each
Dessert
- Pastel de Chocolate con Helado de Vainilla
(Bocca Negra with Vanilla Ice Cream)
- Pera Hervida con Helado de Mora (Poached Pear with Blackcurrant Ice Cream)
- Arroz con Leche Coco y Mango (Coconut and Mango Rice Pudding)
- Flan (Cream Caramel)
- Seleccion de Helados y Sorbetes (Selection of Ice cream and Sorbets)
- Seleccion de Quesos Espanoles (Spanish Cheese Board)
Additional Information
Address:
47 - 55 Hanway Street, W1T 1UX
Nearest tube:
Two Course Menu £24.50
(Includes two Tapas and a Main Course)
Three Course Menu £29.00
(Includes two Tapas, Main Course and Dessert)
Compulsory £2.00 Cover Charge per person will be added whilst Flamenco Show is on
Average Price:
£35.00
Opening times:
Mon - Sat 6pm - 3am
Closed Sunday.
Dress Code:
Smart Casual
N.B. Bookings can no longer be made for this restaurant through London Online
