whats on eating & drinking city guide


N.B. Bookings can no longer be made for this restaurant through London Online

About Dusk

When it comes to accolades and praise from the press, Dusk has a fully stocked bar. Since opening in mid September it has caused a stylish stir in London’s vibrant bar culture. Why? The uber-cool bespoke décor for starters; then there’s the modelesque crowds; top quality cocktails mixed with strictly the freshest and finest ingredients (Bollinger Grand Annee and Courvoisier Exclusif among them). And to top it all, a West End quality kitchen cooking up group-friendly platters, and fresh bites to stave off hunger. Table booking or party reservation, choose from the Lounge, Barside, VIP Room, or for bigger bashes, the Red Room. Ice sculptures, goodie bags... Dusk can take care of it all. But you will have to go south of the river to get there. Dusk has been chocen as a finalist in the Time out and Evening Standard pub and bars awards 2004 and were the winners of the Miller’s Gin Cocktail Competition 2004!

Dusk was voted one of the Best Bars in London in the Observer Food Monthly’s 2006 Food Awards.

Bar menu


Main Course

Veg platter (vegetable spring rolls with chilli jam, spincah and feta parcels, crustini tomato, Buffalo mozzarella and pesto, mango salsa, assorted bread and dips) - £11.50
Oriental platter (Thai salmon cakes, terayaki chicken with wasabi dip, prawns in fillo with sweet chilli, pancake rolls and prawns crackers) - £13.50
Med Platter (marinated skewered chicken, spinach and feta parcels, stuffed vine leaves, beef koftas, bread, dips and olives) - £13.50
Dips served with warm pitta bread and crudites (choose any 3 of the following dips for £6 - chilli and cashew nut, mango salsa, taramosalata, soured cream and smoked salmon, hummus, yoghurt and cucumber, marinated olives)
Pacific rock oysters - 6 for £60 / 12 for £10.50
Belon native oysters - 6 for £12 / 12 for £21.50
Steamed dim sum with lime and ginger - £5
Terayaki chicken with wasabi dip - £5
Blinis with smoked salmon - £5
Vegetable spring rolls with chilli jam - £5
Spinach and feta parcels - £5
Thai salmon cakes - £5
Terayaki chicken with wasabi dip - £5
Rocket pesto skewered chicken - £5
Prawns in fillo with sweet chilli - £5
Beef koftas - £5
Chicken Caesar salad - £6.50
Rocket and Parmesan salad - £6.50
Beef and beetroot salad - £6.50
Roasted med veg and couscous salad - £6.50


Additional Information


339 Battersea Park Road, SW11 4LS

Nearest tube:

Battersea Park (BR)
A bar menu such as the following is available in Dusk

Average Price:

Opening times:

Mon - Thurs 6pm - 12.30am, Sun 6pm - 1.30

Dress Code:

Make an effort - jeans and trainers are acceptable

N.B. Bookings can no longer be made for this restaurant through London Online

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