 |
 |
 |
 |
 |
 |
 |
 |
Custom Search
|
||||||||||
|
||||||||||
|
||||||||||
|
Custom Search
|
||||||||||
|
||||||||||
|
||||||||||
| You are here: London Online > London Restaurants > Pagoda Palace | |||||||
|
Pagoda Palace
About Pagoda Palace The first and largest Chinese restaurant of its kind in Britain, Pagoda Palace is an impressive traditional-style temple overlooking the tranquil Peatmoor Lagoon in West Swindon. The main restaurant and first floor restaurant/function room offer lovely views across the water to a focal miniature pagoda from large picture windows. The menu lists a feast of specialty Szechwan, Cantonese and Peking dishes, and is winning growing praise for its excellent dim sum, a light meal eaten traditionally by the Chinese at lunchtimes. Perhaps what says more about the food is the fact that the local Chinese community has made the Pagoda Palace the place to be, particularly on Sundays when there are many as 40 dim sum options. Yum yum!
Full a la carteStarterMixed hors d’oeuvres (minimum of two people) - £6.00 per personSesame prawns on toast - £5.00 Satay on skewer (chicken, beef or prawn) - £4.80 Lettuce wrapped parcel - £4.80 Mongolian crispy lamb - £5.00 Spicy smoked chicken - £4.80 Deep fried stuffed crab claw (each) - £3.50 Deep fried squid with salt and chilli sauce - £4.80 Crispy sweet and sour won ton - £4.80 Deep fried crispy pancake roll - £3.00 Spare ribs barbecue or salt and chilli or capital - £4.80 Steamed scallop - £5.00 Seaweed - £3.50 Baked soft shell crab with salt and pepper - £4.00 Crispy prawn and chicken parcels - £4.80 Grilled dumplings - £4.80 Braised mussels with salt and chilli - £4.80 Dim sum platter - £5.00 Crispy shredded duck in wafer rolls - £4.00 Peking duck - half - £15.00 Peking duck - whole - £29.00 Aromatic crispy duck - quarter - £7.50 Aromatic crispy duck - half - £15.00 Aromatic crispy duck - whole - £29.00 Baked fresh lobster - ginger and spring onion or salt and chilli - £22.50 Baked fresh crab with ginger and spring onion or salt and chilli - £13.50 Hot and sour soup - £3.00 Sweet corn soup (chicken or crab) - £3.00 Won ton soup - £3.00 Tom yum goong soup - £4.00 Main CourseChicken with black bean sauce - £7.00Chicken with cashew nuts - £7.00 Chicken with lemon sauce - £7.00 Chicken with mushroom and bamboo shoots - £7.00 Chicken with ginger and spring onion - £7.00 Sweet & sour chicken - £7.00 Chicken with seasonal green vegetables - £7.00 Stir fried chicken with cashew nuts in yellow bean sauce - £7.00 Kung po chicken - £7.00 Szechuan chicken - £3.00 Stir fried chicken in sha cha sauce - £7.00 Grilled chicken in a garlic and onion sauce - £7.00 Shredded chilli beef - £7.00 Stir fried beef in a wine and garlic sauce - £7.00 Beef with black bean and green pepper - £7.00 Beef with ginger and spring onion - £7.00 Beef with mushroom and bamboo shoots - £7.00 Beef with oyster sauce - £7.00 Beef with cashew nuts - £7.00 Stir fried beef with seasonal vegetables - £7.00 Beef with honey and black pepper sauce - £7.00 Stir fried beef with sha cha sauce - £7.00 Stir fried beef with Szechuan sauce - £7.00 Beef with mandarin sauce - £7.00 Barbecue roast pork - £7.00 Szechuan spice pork - £7.00 Sweet and sour pork - £7.00 Stir fried pork with cashew nuts - £7.00 Barbecue spare ribs - £7.00 Capital spare ribs - £7.00 Lamb with satay sauce - £7.00 Lamb with honey and black pepper sauce - £7.00 Steamed sea bass with ginger and spring onion - £18.00 Steamed Dover sole with ginger and spring onion - £16.00 Mixed seafood with seasonal green vegetables - £12.50 Mixed seafood with ginger and spring onion - £12.50 Sautéed scallops and squid with salt and chilli - £10.50 Grilled king prawn in garlic and onion sauce - £9.00 Sautéed king prawn with salt and chilli - £9.00 Szechuan king prawn - £9.00 Kung po chilli king prawn - £9.00 Sweet and sour king prawn - £9.00 King prawn with caramelised cashew nuts - £9.00 Stir fried king prawn with black bean and green pepper - £9.00 Stir fried prawn with seasonal green with seasonal green vegetables - £9.00 Special fried rice - £4.80 Chicken fried rice - £4.20 King prawn fried rice - £5.80 Pineapple fried rice (meat) - £6.80 Egg fried rice - £3.00 Boiled rice - £2.00 Singapore fried vermicelli - £5.50 Chicken fried noodles - £5.00 Beef fried noodles - £5.00 Seafood fried noodles - £8.50 King prawn fried noodles - £8.00 Deep fried aubergine in salt and pepper - £3.50 Vegetarian spring roll - £3.00 Satay vegetarian on a skewer - £3.50 Deep fried mushroom with salt and chilli - £3.50 Vegetarian lettuce parcels - £4.50 Dessert
Additional InformationAddress:Pepperhill Box, Meadway, Peatmoor, SN5 5YZNearest tube:Average Price:£25-£34/€41-€56Opening times:Mon - Sun 12pm - 11pmDress Code:None |
|
|||||
| London Online | About Us | London attractions | London Venues | London Events | London Hotels | London Theatre |
| (C) 1996 - 2008 London Online. Unauthorised reproduction forbidden. All rights reserved. |