Chez Bruce

About Chez Bruce

A winning combo from chef patron Bruce Poole - a ’local restaurant for local people’ serving exceptional British cuisine with French overtones prepared with imagination and flair. The outstanding food, a warm and welcoming atmosphere, and staff who are knowledgeable, helpful and friendly make this well worth a trip South of the River. Expect to find other chefs, visiting foodies and grateful locals. What’s cooking? Warm salade paysanne with fried calves brains, lentils and mustard; red mullet provencale tartlet, tapenade and basil; three cuts of lamb with pesto mash, roast aubergine and rosemary; grilled plaice with baby squid, jersey royals and herby vanilla vinaigrette; sable of raspberry and creme fraiche ice cream; saffron poached peach with mascarpone crisps.

Chez Bruce was voted Best Restaurant in the Observer Food Monthly’s 2006 Food Awards.



Full a la carte

Starter

-Deep fried courgette flower with aioli
- Vichyssoise with smoked haddock mousse
- Home cured bresaola with rocket leaves and parmesan
-Salad of lettuce hearts with spring vegetables and tarragon
-Crab ravioli with bisque sauce and cockles (+£4)

Main Course

-Chateaubriand frites, sauce bearnaise (for two,+£5pp)
-Pot roast rabbit with white wine cream and pappardelle
-Roast chump of lamb,peas a la francaise and gratin dauphinios
-Black bream and baby squid with squid ink tagliatelle, fennel puree and tomato

Dessert

-Creme Brulee
-Assiette of Coffee
- Tropical fruit salad with grapefruit sorbet and coconut tuile
- Cheeses from La Fromagerie and Neal’s Yard (+£5.50)

Tips

Prix Fixe
£30 for three courses

No cigar’s, pipes or mobile phones. The first floor dining room is a no smoking area.



Additional Information


Address:

2 Bellevue Road, Wandsworth, SW17 7EG

Nearest tube:

Wandsworth Common (BR)

Average Price:

£55 - £64

Opening times:

Mon - Thurs 12pm - 2pm & 7pm - 10:30pm
Fri 12pm - 2pm & 6:30pm - 10:30pm
Sat 12:30pm - 2:30pm & 6:30pm - 10:30pm
Sun 12:30pm - 3pm & 7pm - 10:30pm

Dress Code:

Smart