whats on eating & drinking city guide

Ruby & Sequoia

About Ruby & Sequoia

Split over two floors, just off Portobello, Ruby & Sequoia restaurant and bar offers everything for the perfect day or night out. A unique and glamorous place to lounge, drink or dine all day long in an award winning interior, the Ruby offers fine food, wine and cocktails. The downstairs Sequoia bar is quite simply one of the most stunning bars in town. Chocolate brown paneling, snakeskin banquettes and chandeliers in the tables make you feel instantly sexy. It is a dark, seductive room of pure glamour and reminiscent of a post corbusier drinking den.



Full a la carte

Starter

- Tomato, chick pea and parsley soup £4.00
- Risotto with mushrooms, lemon, garlic and Parmesan £6.00
- Fried dumplings with cheese, potato and herb filling with sour cream dip £6.00
- Moules Mariniere £7.00
- Crab cakes with Lime mayo £7.00
- Marinated Chicken and tomato skewers with chilli and garlic mayo £7.00
- Merguez sausages with couscous and garlic yoghurt £7.00
- Stir-fried Mexican beef with fried peppers, coriander and tomato £7.00
- Salad of Tuna with pak choi, spring onion and cucumber and chilli £7.50/11.00
- Half Dozen Rock Oysters with shallots and vinegar £8.00
- Antipasti plate with sliced meat, aubergine, artichokes, caper berries, mozzarella and tomatoes (for two) £11.00

Salads:
- Chicken salad with avocado, sunblush tomatoes and emmental cheese £7.50/£9.50
- Salad of roasted butternut squash and ricotta with sunblush tomatoes £6.50/£8.00
- Salad Nicoise with seared fresh tuna, French beans, potatoes, eggs and olives £11.00

Main Course

- Home made pasta with broad beans and spinach £8.50
- Penne pasta with Parma ham, salami, peas and cream sauce £9.00
- Homemade Burger, fries and salad, plain or with cheese £9.00
- Salmon fillet on a bed of leeks with béarnaise sauce £10.00
- Marinated Chicken with French beans and garlic youghurt £10.00
- Moules Mariniere with French fries and mayo £10.50
- Confit of Rabbit with roast fennel and bacon £13.00
- Rump of lamb with aubergine, cous cous and harrisa £13.50
- Rib-eye Steak with fries and salsa verde £14.00

Specials:
- Meatballs with braised cabbage and plum sauce £8.50
- Whole sea bream with tomato salsa and rocket salad £13.50
- Fillet of Halibut with braised lentils, leeks, herbs and garlic

Side Orders:
- New potatoes 2.50
- French fries 2.50
- Chive mash 2.50
- Coleslaw 2.50
- Marinated olives 2.50
- Spinach 3.50
- Green beans 3.50
- Mixed leaf Salad 3.50

Dessert





Additional Information


Address:

6-8 All Saints Road, W11 1HH

Nearest tube:

Westbourne Park

Average Price:

£24 and Under

Opening times:

6.00pm-12.30am Mon-Thu
6.00pm-2.00am Fri
11.00am-2.00am Sat
11.00am-12.30am Sun

Dress Code:

None



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