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The Underground Cookery School

About The Underground Cookery School

In the Summer of 2003, Matt spotted a gap in the market for a cookery school where people could choose to learn the dishes they wanted to cook, rather than committing to a full course. He wanted to show people what textures to look for, and how to "cook to touch", rather than looking at a clock. Three years on, he still offers flexible, informal and fun classes. With his home grown experience he understands what it’s like to be hopeless in the kitchen, but at the same time inspires confidence in people when things go wrong. The school’s motto is: "everything is salvageable!"
Why not learn more about our classes and book now.

Full a la carte


Main Course


Additional Information


St Marys, 4-5 Eldon Street, EC2M 7LS

Nearest tube:

Liverpool Street

A full menu for this restaurant is coming soon to toptable.co.uk.

Average Price:

Various + VAT

Opening times:

Mon - Fri: 8 am - 11:30 pm

Dress Code:


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