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Battersea Spice

N.B. Bookings can no longer be made for this restaurant through London Online

About Battersea Spice

Battersea Spice restaurant in London takes pride of place in this neighbourhood for its high-quality cuisine, tasteful décor and attention to detail. The upscale dining room has a lantern skylight, wooden floors, peat-brown leather seating, white table linens and vibrant modern artworks. The cuisine of award-winning chef Albert Gomej has been honed over twenty years in India's best hotels, displayed in dishes like light-as-air deep-fried veg platter, tandoori quail, chicken patiwala, and Bengal sag prawns, all Mughal and Bangladeshi dishes with a contemporary twist. Battersea Spice's short wine list is very easy on the pocket and the service is full of energy.

Sample a la carte


- Daily special soup £2.95
- Chicken tikka £4.45
- Battersea mixed tandoori special £6.95
- Tandoori trout fish £3.95

Other starters are available.

Main Course

- Chicken or lamb tikka massala £6.95
- Tandoori butter chicken £6.95
- Tandoori achari hash (duck) £8.95
- King prawn bhuna £9.95
- Tandoori king prawn nawabi £9.95
- Channa massala £3.50

Other mains, sides and sundries are available.


Additional Information


63 Battersea Bridge Road, SW11 3AU

Nearest tube:

Fulham Broadway

Average Price:

£24 and Under

Opening times:

Mon - Fri 12pm - 2:30pm & 6pm - 12am
Sat 6pm - 12:30am
Sun 12pm - 2:30pm & 6pm - 12:30am

Dress Code:


N.B. Bookings can no longer be made for this restaurant through London Online

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