whats on eating & drinking city guide

Champor-Champor

About Champor-Champor

You probably don’t already know this but Champor-Champor is a Malay expression which loosely means to mix and match. This is exactly what you’ll experience in the mixing and matching of Malay/Asian food. Masks and artefacts adorn the vibrantly coloured walls where yellows and blues are the order of the day. What’s cooking? Main courses could include lamb and vegetable stew with minted couscous, pan-fried mustard leaf stuffed with sticky rice and almonds. Tempting desserts such as rich chocolate and cardamom cake - dark, moist and spiced.



Full a la carte

Starter

- Oyster pakora; ginger, squid ink & sesame noodles (£1.50 supplement)
- Coconut-braised cabbage stuffed with pigeon breast; mustard & plum sauce
- Roast calamari; pickled fish; kaffir lime & palm sugar dressing
- Black rice 'risotto'; shallot oil; ostrich serunding; salted duck egg (£1.50 supplement)
- Young mango, Shandong pear and slow-cooked Thai eggplant salad; caramelised walnuts (v)
- Tofu perchik; pechal sauce; mooli and rose salad (v)

INTER-COURSE (£2.50 sup)
- Preserved plum and plum wine granita
- Pink guava and sweet basil granita

Main Course


Crocodile tail fillet in dark soy and Szechwan peppercorn sauce; lime rind and sprout salad; basil rice (£3 supplement)

Roast duck in longan red curry; mint raita; turmeric rice

Fish and petai 'pâté' in banana leaf; dried shrimp fried rice; sweet chilli & tamarind dip
- Lao warm beef fillet salad; kaduk rice; water chestnut green curry (£2 supplement)
- Corn-fed chicken breast; tangerine peel & saffron sauce; raisin couscous
- Cauliflower rendang 'ravioli'; tahi minyak & dry chilli kerabu; braised young papaya; herb rice (v)
- Mung bean, chestnut & tofu skin lumpia; spinach noodles; steamed lotus root & calamansi dressing (v)

Dessert

- Soy & vanilla pudding; sugared tempeh
- Light pandan & kaya trifle; green tea ice cream
- Carrot & cardamom steamed cake; jaggery syrup
- Chocolate & Chinese date cake; puri bread; ginger cream

Tips

Dinner menu 2 courses £19.90 and 3 courses for £23.50






Additional Information


Address:

62 Weston Street, SE1 3QJ

Nearest tube:

London Bridge

Average Price:

£25 - £34

Opening times:

Mon - Wed 6pm - 10pm
Thurs - Fri 12pm - 2pm and 6pm - 10pm
Sat 6pm - 10pm

Dress Code:

Smart casual



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