"COMPLAINTS PROCEDURES"

A review of The Old Crown by M&smanagement written on Thursday 23rd of October 2008

We work in the Service Industry And the style and approach of this customer is appaling,And would seem at first glance more like a vindictive person and not a customer.why not bring food complaint to manager?he knew price when ordering?manager -staff problems are confidential as any decent customer would understand and any good bar person should smile at all times even moreso when management are present. .

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