About Getti

Getti load of this - a modern, vibrant, stylish Italian restaurant at the upper end of metropolitan Marleybone Village aka London A-list territory. Crisp blue and white décor, intimate alcoves, smooth wooden furniture sat on by an affluent clientele (Barbara Windsor and other famous BBC faces are regulars) - that’s Getti. But that’s not all. Overseen by Stefano Fraquelli - an established figure in the capital’s restaurant scene - the menu is made up of a variety of traditional dishes from Po Valley to Sardinia - that have stood the test of time, and are probably yummier now than they ever were. Signature dishes include any of the Sardinian options on the weekly-changing set menu such as suckling pig cooked with Mirto liquer. When the sun shines brightly, you can dine al fresco looking out at bustling Devonshire Street and Marleybone High Street, taking that one step closer to feeling as if you really are living la dolce vita.

Set Menu


-Tortino do salmone all’estragone (salmon and tarragon pate served with a sour vegetable sauce)
-Zuppa di asparagi e patate dolci (asparagus and sweet potaot soup served chilled)

Main Course

-Palliarde di tacchino alla salvia (turkey breast escalope with sage served with braised mirto and fennel)
-Tagliatelle alla trinachia (noodle pasta with aubergines, tomatoes, basil and mozzarella)


-Fragole alla romanof (fresh strawberries topped with whipped cream with orange and strawberry liqueur)

Additional Information


42 Marylebone High Street, W1U 5HD

Nearest tube:

Baker Street
The following Set Menu is available at a cost of £13.75 for 2 courses and £16.75 for 3 courses

Average Price:

£25 - £34

Opening times:

Mon-Fri 12.00pm-3.00pm
Sat 12.00pm-4.00pm
Sun 12.00pm-4.00pm

Dress Code: